Delicious Red Pepper And Pesto Tortellini
Course: Italian Kitchen, Pasta RecipesServings
1
servingsPrep time
15
minutesCooking time
20
minutesCalories
350
kcal
Ingredients
a pack of tortellini
some peppers- I used two
garlic oil
chilli flakes, mixed herbs and spices
red pesto
passata
grated parmesan
Directions
- Fry up the peppers in the oil and add some of the seasonings.
- Boil the pasta in the same pot after taking out the peppers to keep all the flavors.
- Drain the pasta and add the peppers, around 3/4 of a pot of red pesto and a dollop of passata and mix it all up.
- Plate it up and sprinkle some parmesan on top, enjoy!