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Pasta in a fleet with juicy minced meat

Pasta in a fleet with juicy minced meat

Pasta in a fleet with juicy minced meat

Recipe by CookingIsLifestyleCourse: Italian Kitchen, Pasta Recipes
Servings

2

servings
Prep time

15

minutes
Cooking time

30

minutes
Calories

485

kcal

Ingredients

  • Pasta 300 g

  • Minced meat 600 g

  • Onion 1 head

  • Garlic 2 cloves

  • Tomato paste 2 tablespoons

  • Vegetable oil 2 tablespoons

  • Salt to taste

  • Ground black pepper to taste

Directions

  • Onion and garlic finely chopped. Heat the butter in a pan and fry the vegetables. Add the minced meat and cook for 10–12 minutes, kneading the lumps with a spatula.
  • Add tomato paste to the minced meat with vegetables, stir and heat for 2 minutes.
  • Pour 0.5 cups of hot water, salt and pepper to taste, simmer for 5 minutes.
  • While cooking the sauce, boil the pasta according to the package instructions. After adding them to the pan for minced meat, cook it all together for 5 minutes.
  • Before serving, sprinkle with grated cheese and fresh herbs.