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Chocolate Peanut Butter Eggs Recipe

4 from 1 vote
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Prep Time 35 mins
Cook Time 20 mins
Total Time 1 hr 10 mins
Course Dessert Recipes, Snacks
Servings 10 servings
Calories 320 kcal

Ingredients
  

  • 1 cup peanut butter, creamy
  • 2 scoops Juice Plus+ Complete Vanilla
  • 1/4 cup maple syrup
  • 1/4 cup coconut flour
  • 1 tsp vanilla extract
  • splash of almond milk

Chocolate Shell:

  • 1/2 cup enjoy life chocolate chips
  • 1 tbsp coconut oil
  • Colorful sprinkles

Instructions
 

  • Add all of your ingredients (except shell) to a bowl and mix together. You may need a splash of almond milk to make the dough a little fudgy.
  • Scoop out some dough and shape into an egg form. Refrigerate for 30 minutes.
  • Melt chocolate chips and coconut oil. Dip peanut butter eggs and coat with chocolate, then use some sprinkles to top them.
  • Let refrigerate for 20 minutes, and enjoy!

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