4 Ingredient Buns

4 Ingredient Buns

4 from 1 vote
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Course: Pastry Recipes
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 1 hour 10 minutes
Servings: 3 servings
Calories: 200kcal


  • 200 g flour
  • 180 g greek/regular yogurt
  • 8 g baking powder
  • 4 g salt


  • Mix all the ingredients together until well combined.
  • Flour the countertop, slightly knead the dough and cut into 4 pieces.
  • Optional: Brush them with beaten eggs and sprinkle some sesame seeds.
  • Bake at 190 degrees for 18 min.
  • They can be savory or sweet, it depends on the filling you choose! Mine was cheese and scrambled egg!
  • Enjoy


  • (Vegan alternative: plant-based yogurt and no egg brush)
  • Nutrition

    Calories: 200kcal

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