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Spicy Sausage Casserole Recipe

4 from 1 vote
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Prep Time 20 mins
Cook Time 25 mins
Total Time 1 hr 10 mins
Course Dinner Recipes, Main Food Recipes
Servings 1 servings
Calories 305 kcal

Ingredients
  

  • 6 Sausages
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 5 mushrooms, chopped
  • 1/4 chorizo sausage, chopped
  • 2 rashers of bacon, chopped
  • 3/4 tin of chopped tomatoes
  • 1/2 baked beans
  • 2 tbsps Worcestershire sauce
  • 2 tbsps tomato purée
  • Paprika and chilli powder
  • 2 potatoes, peeled and chopped
  • Milk
  • Butter

Instructions
 

  • Heat oil in a pan (medium heat) and add sausages to the pan. Cook until brown.
  • Remove sausages and cut into 2cm pieces. Meanwhile, add bacon, mushrooms, chorizo, onion and garlic to pan.
  • Once cooked, add sausages back to pan with rest of ingredients.
  • Add chopped tomatoes and baked beans to pan. Add tomatoe purée, Worcestershire sauce, 1tbsp paprika and 1tbsp chilli powder (season to your taste).
  • Cook for about 15 mins, seasoning as you go along.
  • Boil a pan of salted water, once boiling add potatoes to pan.
  • Cook for about 10 mins (until soft)
  • Mix with milk, butter, salt and pepper until you get to the desired consistency.

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