Greek Salad With Tomatoes
Course: Greek Recipes, Salads RecipesServings
4
servingsPrep time
10
minutesCooking time
10
minutesCalories
270
kcal
Ingredients
¼ cucumber
¼ green bell pepper
1 tomato
¼ red onion
Sprinkle of oregano
4-6 cubes of Feta cheese
1-2 tablespoons of olive oil
Handful of olives
Directions
- Cut the tomatoes into wedges.
- Very finely slice the bell pepper into rings.
- Slice the red onion and cucumber and half of the slices.
- Add olives to a salad bowl and gently toss with the olive oil.
- Top with the Feta cheese and the oregano.