Chinese Kitchen - Main Food Recipes - Meat Recipes

Beef Kebabs in Oyster Sauce

4 from 2 votes
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Course Chinese Kitchen, Main Food Recipes, Meat Recipes
Servings 4 servings
Calories 300 kcal

Ingredients
  

  • Beef 200 g
  • Fish Sauce 25 ml
  • Ginger 10 g
  • Ground black pepper 3 g
  • Oyster Sauce 40 g
  • Sesame oil 25 ml

Instructions
 

  • Beef marinate with all the ingredients for three to five hours.
  • Prepare the coals.
  • Beef on skewers evenly fry from all sides until cooked.

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