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Beef Kebabs in Oyster Sauce

4 from 2 votes
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Course: Chinese Kitchen, Main Food Recipes, Meat Recipes
Prep Time: 30 minutes
Cook Time: 40 minutes
Total Time: 1 hour 10 minutes
Servings: 4 servings
Calories: 300kcal

Ingredients

  • Beef 200 g
  • Fish Sauce 25 ml
  • Ginger 10 g
  • Ground black pepper 3 g
  • Oyster Sauce 40 g
  • Sesame oil 25 ml

Instructions

  • Beef marinate with all the ingredients for three to five hours.
  • Prepare the coals.
  • Beef on skewers evenly fry from all sides until cooked.

Nutrition

Calories: 300kcal