Lula kebab fried in the pan Recipe
- Mutton 800 g
- Onion 200 g
- Cilantro 1 bunch
- Salt taste
- Ground black pepper taste
- Vegetable oil for frying
- Make minced meat.
- Add finely chopped onion and finely chopped cilantro to meat.
- Add salt and pepper, mix minced meat carefully.
- Form Kebabs.
- Fry kebabs on all sides.
- The recipe “Lula kebab in the pan” is ready.
I love that it uses simple, everyday ingredients that I usually have on hand.