Cake “Sissy”

Cake “Sissy”

4 from 1 vote
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Course: Dessert Recipes, Pastry Recipes
Prep Time: 40 minutes
Cook Time: 40 minutes
Total Time: 1 hour 20 minutes
Servings: 1 servings
Calories: 450kcal


  • Wheat flour 1.25 cup
  • Condensed milk 1 can
  • Egg 2 pieces
  • Butter 3 tablespoons
  • Slaked Soda ½ tsp
  • Cocoa 1 tsp
  • Sour cream 20% 400 g
  • Sugar ¾ cup
  • Chocolate 100 g


  • Pour 1/2 tsp of soda into a glass, pour 1/2 cup of hot water into it. Mix in the form of flour, condensed milk, eggs and melted butter. All ingredients mix well.
  • Divide the dough into two parts, add cocoa to the second part.
  • Bake cakes in the oven until tender, at a temperature of 190 degrees for 20-25 minutes. Hotcakes cut in half.
  • Beat sour cream and sugar, soak cream cakes.
  • Sprinkle with grated chocolate on top.
  • Let it stand at room temperature so that the cake is soaked. Optionally, you can remove it for several hours in the refrigerator.


Calories: 450kcal

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