Chocolate Muffins with Chocolate Chips

Ingredients:

• Sugar 60 g
• Cocoa 1 tablespoon
• Chocolate 100 g
• Milk 50 ml
• Wheat flour 120 g
• Baking Powder 1 tsp
• 1 egg
• Butter 70 g

Instructions:

1. Heat the oven to 180 degrees.
2. Put butter, sugar, chocolate (30 grams), cocoa and milk into the pan. Bring mixture to a boil and remove from heat.
3. When the mixture has cooled, add the egg and beat a little.
4. Add flour and baking powder, mix.
5. Chop the remaining chocolate.
6. Fill the form with a dough for 2/3, then drown in it pieces of chocolate.
7. Bake 25 minutes.