Classic Grasshopper Cocktail Recipe
The classic Grasshopper cocktail is a perfect blend of minty and creamy flavors that is sure to impress your guests. With just a few simple ingredients, you can create a refreshing and delicious cocktail that is perfect for any occasion. So, go ahead and try this recipe today and enjoy a delightful drink experience!
Ingredients
- 1 oz green creme de menthe
- 1 oz white creme de cacao
- 1 oz heavy cream
- Ice
- Chocolate shavings or cocoa powder (optional, for garnish)
Instructions
- Fill a shaker with ice.
- Add the green creme de menthe, white creme de cacao, and heavy cream to the shaker.
- Shake the ingredients vigorously for about 10-15 seconds, until the mixture is well combined and chilled.
- Strain the cocktail into a chilled glass.
- Garnish with chocolate shavings or a sprinkle of cocoa powder (optional).
How to Prepare:
- Gather all the ingredients and equipment needed.
- Fill a shaker with ice.
- Pour in the green creme de menthe, white creme de cacao, and heavy cream.
- Shake the mixture vigorously for about 10-15 seconds until it is well combined and chilled.
- Strain the cocktail into a chilled glass.
- Garnish with chocolate shavings or cocoa powder if desired.
- Serve and enjoy!
The creamy mint and chocolate flavors blended perfectly with the hint of alcohol, making it the perfect after-dinner drink. I can definitely see why it’s considered a classic!