Chinese Kitchen

Beef Kebabs in Oyster Sauce

Name: Beef Kebabs in Oyster Sauce
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Ingredients: Beef 200 g; Fish Sauce 25 ml; Ginger 10 g; Ground black pepper 3 g; Oyster Sauce 40 g; Sesame oil 25 ml

Jump to Recipe Print Recipe

Beef Kebabs in Oyster Sauce

Course Chinese Kitchen, Main Food Recipes, Meat Recipes

Prep Time 30

Cook Time 40

Total Time 1 10

Servings servings

Calories 300kcal

Ingredients

Beef 200 g
Fish Sauce 25 ml
Ginger 10 g
Ground black pepper 3 g
Oyster Sauce 40 g
Sesame oil 25 ml

Instructions

Beef marinate with all the ingredients for three to five hours.
Prepare the coals.
Beef on skewers evenly fry from all sides until cooked.

Nutrition

Calories: 300kcal