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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
1
hour
hr
10
minutes
mins
Course
Salads Recipes
Servings
1
servings
Calories
340
kcal
Ingredients
1x
2x
3x
4oz skinless fillet
1 pita
4 cups of spring mix
45g Cilantro Avocado Yogurt Dressing
198g tomato
1/4 medium red onion
Instructions
Preheat stovetop pan to low heat.
Season fillet with lemon pepper seasoning.
Cook fillet on low fully covered till cooked through.
Prep bowl with remaining ingredients.
Top the bowl with the fillet.
Enjoy!