Salads Recipes Vegetarian Recipes

Roasted Grapes and Halloumi on Rocket

4.50 from 2 votes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 1 hour 10 minutes
Course Salads Recipes, Vegetarian Recipes
Servings 2 servings
Calories 290 kcal

Ingredients
  

  • 250g green seedless grapes
  • 1 halloumi block, halved
  • 1 tbsp olive oil

To serve:

  • 1 bag of rocket salad (100g)
  • 1 handful of pine nuts
  • 1/2 bunch of chives, scissored

Seasoning:

  • balsamic vinegar, balsamic cream and olive oil

Instructions
 

  • Preheat the oven to 220C fan.
  • Toss the grapes in a baking dish, place the halloumi on top, season generously with pepper, drizzle the olive oil above and cook in the oven for 15 to 20 minutes, until all is well golden.
  • Stir the salad with its dressing, place it on 2 plates, top with the grapes and halloumi, dot the pine nuts, sprinkle the chives and drizzle the balsamic cream above.
  • Enjoy while still warm.

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