Vegetarian Recipes
Hazelnut and Dried Fruit Candies
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Hazelnut and Dried Fruit Candies
Course Dessert Recipes, Snacks, Vegetarian Recipes
Prep Time 2 hours hours 30 minutes minutes
Cook Time 15 minutes minutes
Total Time 1 hour hour 10 minutes minutes
Servings 10 servings
Calories 180kcal
- Hazelnut 17 pieces
- Dried apricots 70 g
- Prunes 70 g
- Light raisins 50 g
Wash dried fruit thoroughly. If necessary, soak in warm water for an hour.
Put the dried fruits in a blender or meat grinder and grind until smooth.
Ten pieces of hazelnuts set aside for ten candies, and grind seven large in a blender or coffee grinder.
You must take a hazelnut, roll it in fruit mass and sprinkle with ground hazelnuts.
Calories: 180kcal