Dessert Recipes

Bread Halwa

Name: Bread Halwa
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 6 bread slices; 1 cup sugar; 1/4 cup milk; 1 cup water; 2 tablespoons ghee (clarified butter); 1 teaspoon cardamom powder; Cashews and Raisins

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Bread Halwa

Course Dessert Recipes

Prep Time 15

Cook Time 15

Total Time 30

Servings servings

Calories 320kcal

Ingredients

6 bread slices
1 cup sugar
1/4 cup milk
1 cup water
2 tablespoons ghee (clarified butter)
1 teaspoon cardamom powder
Cashews and Raisins

Instructions

Toast the bread slices until they turn brown.
In a saucepan dissolve sugar in water and let it boil for 5 minutes.
Add cardamom powder and ghee to the sugar syrup and mix well. Cut the toasted bread into small pieces and drop them in the sugar syrup.
Add in milk and mix well. Simmer and let it cook for 2-4 minutes.

Notes

Garnish with dry fruits and enjoy the bread halwa 🙂

Nutrition

Calories: 320kcal