Banana Ice Cream With Caramelized Banana Slices
Course: Dessert RecipesServings
1
servingsPrep time
10
minutesCooking time
10
minutesCalories
200
kcal
Ingredients
- Ice Cream:
1 frozen banana
1/2-1 cup almond milk
1 tsp vanilla
- Topping:
Banana (sliced)
Honey
Cinnamon
Directions
- Blend the ice cream ingredients in a blender and pour it into a bowl. Put it in the freezer while you prepare the topping.
- Put honey (2-4 tbsp) and cinnamon in a pan on medium heat. Slice a banana and fry them in the honey on both sides.
- Take the ice cream out of the freezer and add the topping!