Banana Ice Cream With Caramelized Banana Slices

4 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 1 hour 10 minutes
Course Dessert Recipes
Servings 1 servings
Calories 200 kcal


  • 1 frozen banana
  • 1/2-1 cup almond milk
  • 1 tsp vanilla
  • Banana (sliced)
  • Honey
  • Cinnamon


  • Blend the ice cream ingredients in a blender and pour it into a bowl. Put it in the freezer while you prepare the topping.
  • Put honey (2-4 tbsp) and cinnamon in a pan on medium heat. Slice a banana and fry them in the honey on both sides.
  • Take the ice cream out of the freezer and add the topping!

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